Creative with Pudding Polkadot

With a little creativity the display that was ordinary pudding now comes with a very special. A cute polka-dot pudding with dots on it.

Materials I:
750 ml liquid milk
140 grams of granulated sugar
1 packet gelatin powder
1 teaspoon instant jelly
2 egg yolks
50 grams dark cooking chocolate, chopped

Materials II:
600 ml liquid milk
1 packet gelatin powder
1 teaspoon instant jelly
2 drops of green dye
150 ml of syrup melon
60 grams of fruit mix, cut into small pieces (cherry red and green cherries)

Processing Method:

Materials I:
Boil milk, sugar, gelatin, and observant sambildiaduk until boiling. Take a little dough, put in egg yolks. Stir well. Pour this mixture back into the stew pudding. Boil again, stirring until boiling.

Take 250 grams of dough. Set aside.
Pour the white batter into the pan diameter 20 cm. freeze
Print the holes with a big straw in some places. Remove the white balls.
Boil the remaining white batter after adding 2 tablespoons water, stirring until boiling. Add the chopped dark cooking chocolate. Stir until the chocolate has dissolved. Bring to a boil again. Hot cok2elat pour batter into the holes. Let the half-frozen.

Materials II:
Boil milk, gelatin, jelly, and green dye, stirring until boiling. Enter the melon syrup. Stir until boiling again.

Pour a little batter sow fruit mix. Let the half-frozen. Repeat the process until the dough runs out. Freeze.